Our Vendors
Amano Taco
Tacos & Taco Bowls
Chef
Alex Janian
Hours
M – TH 11:30 am - 9 pm
FR - SU 11:30 am - 10 pm
Food & Drink
Amano Taco brings authentic taco recipes from Morelos to R. House. Amano tops tacos and bowls with slow-roasted meats, roasted chiles, and fresh salsas. Bring chips & guacamole back to the table for friends or Mexican street corn for yourself. Of course, house-made frescas and Mexican Coke are nearby to cool the spice.
Be.bim
Korean BBQ
Chef
Heather Chung
Hours
M – TH 11:30 am - 9 pm
FR - SU 11:30 am - 10 pm
Food & Drink
Be.bim is Korean BBQ at R. House. Create your own bibimbap from marinated grilled meats, dozens of kimchis and vegetables, and spicy or savory sauces all over rice or salad. Korean dumplings filled with brisket, pork or vegetables make an incredible all-day snack.
BRD
Fried Chicken Sandwiches & Wings
Chef
Alex Janian
Hours
M – TH 11 am - 9 pm
FR - SU 11 am - 10 pm
Food & Drink
For incredible fried chicken sandwiches and wings, stop at BRD. The chicken is battered, double-fried and laid on a bun before being transported to it’s destination: Jamaica for jerk sauce, Hanoi for pickled veggies & chili mayo, Tokyo for Japanese BBQ sauce or Baltimore for pickles & special BRD sauce. Crispy fries, sweet teas and raw corn salad round out the menu.
Creole Soul
New Orleans-inspired Soul Food
Chef
Shunquita "Que" Neal
Hours
M – TH 11:30 am - 9 pm
FR - SU 11:30 am - 10 pm
Food & Drink
Creole Soul brings New Orleans-inspired soul food favorites to R. House. Come for classics like an oyster po-boy or shrimp and grits, and cap it off with decadent desserts like beignets or banana pudding. And we can guarantee that it's all prepared with the love that Chef Que Richardson always brings to her cooking.
Kitsch Cafe
Sandwiches, coffee, & good vibes
Chef
Jackie Mearman
Hours
MON - SUN 7 am – 3 pm
Food & Drink
Owned and run Jackie Mearman, Kitsch Cafe offers inventive sandwiches, delicious coffee, and good vibes. Expanding from their cozy spot near Johns Hopkins University you can expect craveable breakfast favorites like egg sandwiches and avocado toast, plus lunch delights such as chicken salad sandwiches and grilled cheeses.
Koshary Corner
Egyptian Street Food
Chef
Iman Moussa
Hours
MON - SUN 11 pm – 10 pm
Food & Drink
Koshary Corner specializes in vegan Egyptian street food - think delicious falafel, moussaka, tofu & quinoa bowls, alongside wraps and salads, and on a menu headlined by the national dish of Egypt: a Koshary bowl made with grains, lentils, chickpeas, fried onions, and vinaigrette.
Hilo
Poke Bowls and Sushi
Chef
Sireenuch Tengamnuay
Hours
M – TH 11:30 am - 9 pm
FR - SU 11:30 am - 10 pm
Food & Drink
Hilo delivers poke straight from the Big Island to R. House. Pick a poke rice bowl and go Hawaiian Classic with tuna, soy sauce, veggies & pineapple or go big with the Sassy Bowl, a scallop and crab poke with mandarin oranges and sriracha aioli. The sushi bar also features sushi and sashimi options every day.
Molina
Love & Pizza
Tio G's Chimi + Empanadas
Empanadas + Latin Burgers
Taharka Brothers Ice Cream
Delicious Ice Cream Made in Baltimore
Chef
Chris Barry
Hours
M – TH 11:30 am - 9 pm
FR - SU 11:30 am - 10 pm
Food & Drink
Well known for serving up many of the flavors that have made them beloved in Baltimore, including Honey Graham, Cardamom, Key Lime Pie, and Salty Caramel, Taharka Brothers is widely praised for their unique social mission, focused on creating an operation managed and operated by young adults from some of Baltimore’s most troubled neighborhoods. Their menu features rotating and one-time flavors inspired by local happenings and seasonal events.